Scoops of rich chocolate, creamy vanilla and smooth strawberry ice creams topped with freshly whipped cream and a curled wafer.
Filter coffee - £1.45
Decaffeinated - £1.45
Espresso - £1.45
Double Espresso - £1.65
Cappuccino - £1.75
Café Latte - £1.85
English Tea - £1.35
Earl Grey Tea - £1.45
Hot Chocolate - £1.75
Scoops of creamy vanilla and rich chocolate ice cream between layers of chocolate fudge cake & toffee sauce topped with fresh whipped cream and a curled wafer.
Scoops of smooth strawberry and creamy vanilla ice cream between layers of real strawberries, topped with fresh whipped cream and a curled wafer.
Chocolate overload! Rich chocolate mousse filled chocolate pastry base, covered in milk and white chocolate shavings and chocolate bar pieces. Served with freshly whipped cream.
Lashings of golden syrup cascading over a traditional steamed pudding. Served with creamy custard.
Irish – Whiskey • French – Brandy • Calypso – Tia Maria • Seville – Cointreau • Russian – Vodka • Italian – Amaretto • Baileys Irish Cream
Chocolate flavoured pastry filled with sticky caramel sauce and toffee mousse, topped with crunchy honeycomb pieces and a mini dime bar. Served with freshly whipped cream.
Made with genuine Florida key limes (key limes are meant to be yellow), with a granola’d crust. Served with freshly whipped cream.
Baileys-inspired cheesecake topped with coffee flavoured cream and dark chocolate spaghetti. Served with freshly whipped cream.
A sweet pastry case filled to the brim with chunky bramley apples. Served cold with creamy vanilla ice cream or warm with creamy custard.
A creamy traditional American style baked vanilla cheesecake with a tangy raspberry coulis.
Served with freshly whipped cream.